Description
Delightful and colorful Rice Krispies treats perfect for any occasion!
Ingredients
Scale
- 6 cups Rice Krispies cereal
- 4 cups large marshmallows
- 3 tablespoons butter
- 2 drops pink food coloring
- 1/4 cup sparkly sprinkles (optional)
Instructions
- Prepare your workspace by greasing an 8×8-inch baking dish with butter.
- In a large saucepan over low heat, melt the butter and marshmallows together until smooth.
- Remove from heat and stir in pink food coloring until desired shade is achieved.
- Fold in Rice Krispies gently until well coated.
- Transfer the mixture to the prepared baking dish and press evenly using a spatula or wax paper.
- If desired, sprinkle colorful sprinkles on top while still warm.
- Allow to cool completely before cutting into squares.
Notes
- Store in an airtight container for freshness.
- For added flavor, consider using flavored marshmallows.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Category: Desserts
- Method: No-bake
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 150
- Sugar: 15g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg